A snapshot of inventory August 28th

 Hello Garlic Growers, 

Thank you for all the requests that have come in. I finally got the opportunity to sit quietly by the computer for a while with data in hand, so I have a bit of a list now, as you will see below.

I also have lots of seconds/smalls/eating garlic of Red Russian and Duganskij, and some Portugal and Chiloe $12/lb.

To contact: Julie Fleischauer cell: 519-588-290  julie.goldenaces@gmail.com      

You can check the Catalogue page for ordering details, payment etc. if you haven't ordered from us before.

As of August 28th, 2026  available in Bulbs ($4.25/ bulb) or pounds ($20/ lb) of Seed Garlic:

Porcelain:

Angelo's

Armenian

Beletic Croatia

Chiloe

Eureka Duncan

Georgian Crystal

Georgian Fire

Portugal Azores

Sweet German

Yugoslavian

Ukrainian Mavniv

Others:

Aglio Rosso - Creole

Barcelona Red Spanish - Creole

Burgundy - Creole

Chilean Silver - Silverskin

Eureka Danaery's - Silverskin

Nootka Rose - Silver Skin

Western Rose - Silverskin

Tibetan - unallocated

As of August 24th 2026 available as bulbils:

Porcelain:

Angelo's

Armenian

Chiloe

Crystal White

Fishlake #3

Eureka Duncan

Floha

French Pink

Georgian Crystal

Georgian Fire

Great Northern

Polish Hardneck

Portugal Azores

Portugal 2

Romanian Red

Sweet German

Ukrainian Mavniv

Yugoslavian

Wild Buff

Marbled Purple Stripe:

Bogatyr

Choparsky

Duganskij

Metechi

Red Russian

Ural Mountain

Rocambole:

German Brown

German Red

Hungarian Kiss

Killarney Red

Marino

Mediterranean

Newfoundland Heritage

Puslinch

Spanish Roja

Zagreb Croatia

Others:

Asian Tempest - Asiatic

Korean Mountain - Asiatic

Shatilli - Purple Stripe

Cuban - Turban

Keeper - Turban

Aglio Rosso - Creole

Barcelona Red Spanish - Creole

Prescadero Red - Creole

Ail Rose de Lautrec - Creole

Pictures of our harvest 2026

I hope to have a list up soon of which varieties I grew, that are potentially for sale. I'm very informal this year though, so if you know what you want, you can put requests in and I'll do my best. 

I haven't trimmed yet, so I'm not filling orders until I have some inventory awareness. 

For garlic requests:

Julie.goldenacres@gmail.com

Or text me ;-)

 

To the Leek moth I say "Zap!"

 Hello and happy summer, Garlic Growers :-)

I had a couple calls about "what's damaging my garlic scapes, and chewing them up "  this summer. So, if you haven't discovered them yet, that's probably Leek moth. They are a small gray fluttery bug that lays eggs, which turn into larvae that chew holes into the living tissue of allium plants, leaving a cornmeal like "frass" behind as evidence, in most cases.

Now, you'd think these pests would only be a problem for early summer, but they can have 2 - 3 life cycles in Ontario during a regular growing season. They are nocturnal and start flying when nighttime temperatures are above 9.5 Celsius.

Unfortunately, the fun doesn't stop there, especially for growers like myself, who bring the whole plant inside to cure. Incidentally, a lot of eggs and pupae can hatch in your storage and drying area. 

One effective way to trap them is to use mosquito 🦟 bug zappers at night. Experiment with the best place to set them (usually the seat of a chair works well, so they are a foot or two off the ground, and also find a place away from directly blowing fans). 

You might be astonished at how many you can catch. Just make sure they are fully zapped in the morning! 

It is important to catch them because they can chew their way into the bulb as the plant dries, and eliminating as many as you can reduces damage to your crop, leaving more salable bulbs intact.

Zap!